An Diệp Đường Beef stew herbal soup mix pouch 100 g – square product cover

Beef Stew Mix – Shiitake Mushroom, Herbs 100 g (3.53 oz)

$4.99
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An Diệp Đường Beef stew herbal soup mix pouch 100 g – square product cover

Beef Stew Mix – Shiitake Mushroom, Herbs 100 g (3.53 oz)

$4.99

AN DIỆP ĐƯỜNG – The Essence of Vietnamese Herbs

Beef Stew Mix – Shiitake Mushrooms and Herbs is a pre-packaged blend of dried ingredients for making traditional stew. Does not include meat, salt, or seasoning.

Product Information

Net weight: 100 g (3.53 oz). Origin: Vietnam. Packaged at: An Diệp Đường, Village 1, Bình Minh, Ninh Bình.

Ingredients

  • Dried carrots 60 g
  • Shiitake mushrooms 30 g
  • Dried ginger 4 g
  • Dried edible tangerine peel 2 g
  • Cinnamon 2 g
  • Star anise 1.5 g
  • Black pepper 0.5 g

Flavor and Culinary Suggestions

The aromas of cinnamon, star anise, ginger, mushrooms, and carrots create a rich beef stew. Suitable for home cooking; not a medicine.

Preparation

Use with approximately 1 kg of beef. Soak the mushrooms until soft; place the cinnamon, star anise, tangerine peel, and pepper in a food-safe infuser. Simmer the beef with the ingredients and enough water until tender; remove the spice infuser before serving.

Storage

Store in a cool, dry place away from direct sunlight and moisture. Close tightly after opening. Cook thoroughly before eating. Do not use if you are allergic to any ingredients.

This product contains no preservatives. If there are signs of spoilage, contact the store; do not use a product that shows signs of spoilage.

No preservatives added. If there are signs of spoilage, contact our store. Do not consume a product showing signs of spoilage.

Estimated shelf life: 6 months from the production date printed on the packaging.

Learn more about Vietnamese herbal cooking

Looking for recipes and ingredient advice? Read the Vietnamese herbal soup cooking guide and learn how to prepare familiar dried ingredients at home.

Product & Preparation Guide (English)

Net weight: 100 g (3.53 oz) per dry ingredient pouch. Ingredients: Dried carrots (60 g), shiitake mushrooms (30 g), ginger (4 g), dried edible tangerine peel (2 g), cinnamon (2 g), star anise (1.5 g), black pepper (0.5 g).

Cooking suggestion: Use with approximately 1 kg beef; rehydrate mushrooms and simmer all ingredients until the meat is tender. Place strong whole spices in a food-safe infuser and remove before serving. Season to taste. Meat, other fresh ingredients and seasonings are not included in the pouch.

Storage: Keep sealed in a cool, dry place away from sunlight and moisture. Do not eat ingredients showing signs of spoilage. This is a culinary ingredient mix, not a medicine.

Shipping from Vietnam

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